TOKYO — Japan’s restaurant industry is deploying a two-tiered pricing system in tourist spots as eateries look to cash in on an influx of foreign visitors without alienating local customers.
Toyosu Senkyaku Banrai, a dining-and-leisure facility with a traditional motif, opened in February next to Toyosu Market, a large public wholesale market for fish and other goods in central Tokyo.
Source link : https://asia.nikkei.com/Business/Travel-Leisure/Japan-restaurants-explore-charging-foreign-tourists-more
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Publish date : 2024-06-18 03:00:00
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